Safety of Household, Commercial and Similar Electrical Appliances
Commercial Electric Griddles and Griddle Grills
Recommendations for Commercial Electric Griddles and Griddle Grills — IS 302 (Part 1): 2024
Start BIS Certification in Advance of Deadlines
Manufacturers and importers should initiate BIS certification under Scheme-I well before the phased enforcement dates (1 October 2026 / 1 January 2027 / 1 April 2027) to accommodate testing, inspection, and approval timelines.
Engage ERA Compliance, Experts
ERA’s compliance team provides end-to-end support for BIS certification, including application filing, coordination with BIS-recognised laboratories, factory audit readiness, corrective action support, and ISI marking approval to ensure smooth and timely compliance.
Reach Out for Support
For product eligibility checks, documentation guidance, and certification timelines, stakeholders may directly connect with ERA’s compliance team.
📧 cs@eraglobal.co.in | 📞 +91 9599296331 | 💬 WhatsApp Support Available
Track Gazette Notifications and Amendments
Stay updated on future Government notifications, BIS amendments, and enforcement changes by regularly tracking Gazette publications and subscribing to the ERA Newsletter for timely regulatory alerts and compliance updates.
Ensure ISI Marking and Product Compliance Control
Only BIS-certified commercial electric griddles and griddle grills conforming to IS 302 (Part 1): 2024 and bearing the ISI Mark should be manufactured, imported, or sold in India. Non-certified or transitional stock must be strictly segregated and managed as per the notified provisions.
| Section | Details |
|---|---|
| Product Name | Commercial Electric Griddles and Griddle Grills |
| Applicable Indian Standard (IS) No. | IS 302 (Part 1): 2024 / IEC 60335-1:2020. |
| Title of Indian Standard | Household and Similar Electrical Appliances — Safety Part 1: General Requirements. |
| Notification & Amendments | Safety of Household, Commercial and Similar Electrical Appliances (Quality Control) Order, 2026 – S.O. 1739(E), dated 6 April 2026, issued by DPIIT, Ministry of Commerce and Industry; supersedes Safety of Household, Commercial and Similar Electrical Appliances (Quality Control) Order, 2025, except for actions taken prior to such supersession |
| Implementation Dates (Category-wise) | General Enterprises: 1 October 2026; Small Enterprises: 1 January 2027; Micro Enterprises: 1 April 2027. |
| Objective & Scope | To ensure safety, electrical integrity, and performance reliability of commercial electric griddles and griddle grills used in food preparation by prescribing essential requirements related to insulation, heating control, fire hazards, mechanical strength, and user protection. |
| Products Covered | Commercial electric griddles and griddle grills intended for cooking, heating, and food preparation in commercial kitchens, restaurants, food processing units, and similar environments, operating within prescribed voltage limits. |
| Exemptions | Goods manufactured exclusively for export; R&D imports up to 200 units per year (non-commercial use); declared pre-implementation stock allowed for sale up to six months, subject to BIS declaration and conditions. |
| Special Coverage | Covers appliances with rated voltage up to 250V (single-phase) and 480V (other appliances), including DC-supplied and battery-operated variants; excludes products already covered under other QCOs or mandatory BIS certification under separate regulations. |
| Industries Impacted | Commercial kitchen equipment manufacturers, hospitality sector suppliers, restaurant chains, food service equipment importers, distributors, institutional buyers, and e-commerce platforms. |
| Mandatory Compliance | Products must conform to IS 302 (Part 1): 2024 and bear the ISI Mark under BIS Scheme-I licence prior to manufacture, import, sale, or distribution in India. |
| Next Steps for Stakeholders | Identify applicable equipment models; initiate BIS application; conduct testing through BIS-recognised labs; align manufacturing processes; complete factory inspection; obtain BIS licence; ensure ISI marking before enforcement dates. |
| Certification, Enforcement & Legal Framework | Certification and enforcement carried out by the Bureau of Indian Standards (BIS) under Sections 16, 17, and 25(3) of the BIS Act, 2016. |
| Penalties for Non-Compliance | Non-compliance attracts penalties under the BIS Act, 2016: (i) imprisonment up to 2 years; (ii) fine not less than ₹2 lakh, extendable up to ten times the value of goods; (iii) additional penalties for continued violations. |
| Amendment Clause | The latest version of IS 302 (Part 1): 2024, including amendments notified by BIS from time to time, applies automatically from the date of such notification. |
| Conclusion | BIS certification is mandatory for commercial electric griddles and griddle grills from the notified enforcement dates. Early compliance ensures uninterrupted market access and regulatory risk mitigation. |
| References/Annexures | BIS Act, 2016; BIS (Conformity Assessment) Regulations, 2018; S.O. 1739(E) dated 6 April 2026; IS 302 (Part 1): 2024 / IEC 60335-1:2020. |
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Notification
Commercial Electric Griddles and Griddle Grills are covered under the Safety of Household, Commercial and Similar Electrical Appliances (Quality Control) Order, 2026, notified vide S.O. 1739(E) dated 6 April 2026 by the Department for Promotion of Industry and Internal Trade (DPIIT), Ministry of Commerce and Industry. This Order supersedes the Safety of Household, Commercial and Similar Electrical Appliances (Quality Control) Order, 2025, except for actions taken or omitted prior to such supersession. The regulation mandates compliance with IS 302 (Part 1): 2024 / IEC 60335-1:2020, ensuring that electrical appliances meet prescribed safety requirements before being placed in the Indian market.
Overview
The regulatory framework establishes essential safety requirements for commercial electric griddles and griddle grills used extensively in restaurants, hotels, catering units, and institutional kitchens. IS 302 (Part 1): 2024 specifies critical parameters such as electrical insulation, resistance to heat and fire, protection against electric shock, durability under continuous commercial usage, and safe operation under varying load conditions. The framework aims to eliminate unsafe and substandard equipment from the market while promoting consistent safety standards across the food service industry.
Objective & Scope
The primary objective is to safeguard users and commercial establishments from electrical hazards, fire risks, and equipment failures associated with commercial cooking appliances. The scope includes the manufacture, import, sale, and distribution of commercial electric griddles and griddle grills operating within specified voltage limits. The Order applies to both AC and DC-powered appliances, including battery-operated variants, while excluding products already governed under separate QCOs or regulatory frameworks.
Products Covered
The regulation covers commercial electric griddles and griddle grills used for cooking, heating, and food preparation in professional environments such as restaurants, food chains, cloud kitchens, catering services, and industrial kitchens, provided they fall within the scope of IS 302 (Part 1): 2024.
Exemptions Provided
Limited exemptions are available for products manufactured exclusively for export, for research and development imports up to 200 units per year, and for declared stock manufactured or imported prior to the enforcement date, which may be sold for a limited period, subject to prescribed conditions and declarations to BIS.
Industries Impacted
This regulation impacts manufacturers of commercial kitchen appliances, OEM suppliers, hospitality equipment brands, importers, distributors, and institutional buyers. It also affects restaurant chains, hotel groups, and commercial food service providers relying on certified equipment for operations.
Mandatory Compliance Requirements
Manufacturers and importers must obtain BIS certification under Scheme-I, ensure product testing in BIS-recognised laboratories, comply with factory inspection requirements, and affix the ISI Mark on compliant products. Only certified products can be manufactured, imported, or sold in India after the applicable enforcement dates.
Enforcement Timeline
As per the notified implementation schedule, compliance becomes mandatory from 1 October 2026 for general enterprises, 1 January 2027 for small enterprises, and 1 April 2027 for micro enterprises. The phased implementation structure provides additional time for MSMEs to align manufacturing processes, obtain certification, and ensure complete regulatory readiness without disrupting supply chains.
Next Steps for Stakeholders
Stakeholders should identify all applicable product models, initiate BIS certification processes, align internal quality control systems with IS 302 standards, and plan certification timelines strategically to avoid disruption in supply or market access.
Legal Provisions & Penalties
Certification and enforcement are administered by BIS under Sections 16, 17, and 25(3) of the BIS Act, 2016. Non-compliance may result in imprisonment up to two years, monetary fines starting from ₹2 lakh and extending up to ten times the value of goods, or both, along with additional penalties for continued violations.
Conclusion
Compliance with IS 302 (Part 1): 2024 and BIS certification is mandatory for commercial electric griddles and griddle grills from the notified dates. Early preparation and certification are essential for uninterrupted business operations, regulatory compliance, and maintaining product credibility in the Indian market.
Ready to start your certification journey?
Let us help you navigate regulatory challenges and achieve certification with ease. Leave us your details, and we’ll get back to you—or request a free consultation today.