Safety of Household, Commercial and Similar Electrical Appliances
Electric Noodle Makers
Strategic Recommendations for Electric Noodle Makers — IS 302 (Part 1): 2024
Start BIS Certification in Advance of Deadlines
Manufacturers and importers should initiate BIS certification under Scheme-I well before the phased enforcement dates (1 October 2026 / 1 January 2027 / 1 April 2027) to accommodate testing, inspection, and approval timelines.Engage ERA Compliance Experts
ERA’s compliance team provides end-to-end support for BIS certification, including application filing, coordination with BIS-recognised laboratories, factory audit readiness, corrective action support, and ISI marking approval to ensure smooth and timely compliance.Reach Out for Support
For product eligibility checks, documentation guidance, and certification timelines, stakeholders may directly connect with ERA’s compliance team.
📧 cs@eraglobal.co.in | 📞 +91 9599296331 | 💬 WhatsApp Support AvailableTrack Gazette Notifications and Amendments
Stay updated on future Government notifications, BIS amendments, and enforcement changes by regularly tracking Gazette publications and subscribing to the ERA Newsletter for timely regulatory alerts and compliance updates.Ensure ISI Marking and Product Compliance Control
Only BIS-certified electric noodle makers conforming to IS 302 (Part 1): 2024 and bearing the ISI Mark should be manufactured, imported, or sold in India. Non-certified or transitional stock must be strictly segregated and managed as per notified provisions.
| Section | Details | |
|---|---|---|
| Product Name | Electric Noodle Makers | |
| Applicable Indian Standard (IS) No. | IS 302 (Part 1): 2024 / IEC 60335-1:2020 | |
| Title of Indian Standard | Household and Similar Electrical Appliances — Safety — Part 1: General Requirements. | |
| Notification & Amendments | Safety of Household, Commercial and Similar Electrical Appliances (Quality Control) Order, 2026 – S.O. 1739(E), dated 6 April 2026, issued by DPIIT, Ministry of Commerce and Industry; supersedes the Safety of Household, Commercial and Similar Electrical Appliances (Quality Control) Order, 2025, except for actions taken prior to such supersession. | |
| Final Enforcement Date | Certification and enforcement carried out by BIS under Sections 16, 17, and 25(3) of the BIS Act, 2016, along with BIS (Conformity Assessment) Regulations, 2018 (Scheme-I). | |
| Objective & Scope | To ensure safety, performance, and electrical reliability of electric noodle makers used in household and similar applications by prescribing essential requirements relating to insulation, protection against electric shock, mechanical hazards, overheating, and safe operation. | |
| Products Covered | Electric noodle makers intended for household, commercial, or similar applications operating within prescribed voltage limits, including AC, DC supplied, and battery-operated variants, falling under the scope of IS 302 (Part 1): 2024. | |
| Implementation Dates (Category-wise) | General Enterprises: 1 October 2026; Small Enterprises: 1 January 2027; Micro Enterprises: 1 April 2027. | |
| Exemptions | Products manufactured exclusively for export; up to 200 units per year imported for R&D (non-commercial use); declared pre-implementation stock allowed for sale up to six months subject to declaration to BIS; products covered under any other QCO or separate mandatory BIS certification are excluded. | |
| Special Coverage | Covers electrical appliances rated up to 250 V (single-phase) and 480 V (other appliances), including direct current supplied and battery-operated electric noodle makers. | |
| Industries Impacted | Manufacturers of kitchen appliances, food processing equipment manufacturers, importers, OEM suppliers, distributors, retailers, e-commerce platforms, and commercial kitchen solution providers. | |
| Mandatory Compliance | Products must conform to IS 302 (Part 1): 2024 and bear the ISI Mark under BIS Scheme-I licence prior to manufacture, import, sale, or distribution in India. | |
| Next Steps for Stakeholders | Identify applicable models; initiate BIS certification; conduct testing through BIS-recognised laboratories; ensure factory inspection compliance; obtain BIS licence; affix ISI Mark; align supply chain before enforcement dates. | |
| Certification, Enforcement & Legal Provision | Certification and enforcement are carried out by the Bureau of Indian Standards (BIS) under Sections 16, 17, and 25(3) of the BIS Act, 2016, read with BIS (Conformity Assessment) Regulations, 2018 (Scheme-I). | |
| Penalties for Non-Compliance | Non-compliance attracts penalties under the BIS Act, 2016: (i) imprisonment up to 2 years; (ii) fine not less than ₹2 lakh, extendable up to ten times the value of goods; (iii) additional penalties for continued violations including seizure and prohibition of sale. | |
| Amendment Clause | The latest version of IS 302 (Part 1): 2024, including amendments notified by BIS from time to time, applies automatically from the date of notification. | |
| Conclusion | BIS certification for electric noodle makers is mandatory from the notified enforcement dates. Early compliance ensures uninterrupted market access and reduces regulatory risks. | |
| References/Annexures | BIS Act, 2016; BIS (Conformity Assessment) Regulations, 2018; S.O. 1739(E) dated 6 April 2026; IS 302 (Part 1): 2024 / IEC 60335-1:2020. |
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Notification
Electric noodle makers are covered under the Safety of Household, Commercial and Similar Electrical Appliances (Quality Control) Order, 2026, notified vide S.O. 1739(E) dated 6 April 2026 by the Department for Promotion of Industry and Internal Trade (DPIIT), Ministry of Commerce and Industry. This Order supersedes the 2025 Quality Control Order relating to electrical appliances, except for actions taken or omitted before such supersession. The regulation mandates compliance with IS 302 (Part 1): 2024, which aligns with IEC 60335-1:2020, ensuring harmonisation with global safety benchmarks.
Overview
Electric noodle makers, being electrically operated food-processing appliances, present potential risks related to electric shock, overheating, mechanical injury, and insulation failure. IS 302 (Part 1): 2024 establishes comprehensive safety requirements covering electrical insulation, temperature rise limits, mechanical strength, protection against hazards, and safe operational design. The regulation aims to eliminate unsafe and substandard products from the Indian market while ensuring consistent quality and consumer safety across both domestic and commercial applications.
Objective & Scope
The primary objective of this regulation is to safeguard users from electrical and mechanical hazards associated with electric noodle makers. The scope extends to all such appliances used in household, commercial, or similar environments, including those powered by AC, DC, or battery systems within specified voltage limits. Products manufactured exclusively for export are excluded from domestic compliance requirements, subject to prescribed conditions. The Order ensures that only compliant and tested products enter the Indian market.
Products Covered
The coverage includes all electric noodle makers designed for food preparation, particularly dough processing and noodle extrusion, operating within the defined electrical parameters. Both domestic-use appliances and commercial-grade noodle-making machines fall within scope, provided they meet the criteria defined under IS 302 (Part 1): 2024 and are not covered under any separate specific QCO.
Exemptions Provided
Limited exemptions are available under the Order. Products manufactured exclusively for export are excluded from mandatory certification. Imports up to 200 units annually for research and development purposes are permitted, provided they are not sold commercially and are disposed of as scrap after use. Additionally, pre-implementation stock declared by manufacturers or importers can be sold for up to six months post enforcement, subject to BIS notification and compliance conditions.
Industries Impacted
The regulation directly impacts manufacturers of kitchen appliances, food processing equipment companies, importers, distributors, retailers, and e-commerce platforms dealing in electric noodle makers. Commercial kitchen solution providers and OEM manufacturers are also significantly affected due to mandatory compliance requirements and certification obligations.
Mandatory Compliance Requirements
Manufacturers and importers must obtain BIS certification under Scheme-I before placing products in the Indian market. This includes product testing in BIS-recognised laboratories, factory inspection, quality control system alignment, and proper marking with the ISI logo. Compliance must be ensured at the model level, and only certified products can be manufactured, imported, or sold after the applicable enforcement date.
Enforcement Timeline
The Order introduces phased implementation to support industry transition. Mandatory compliance becomes effective from 1 October 2026 for general enterprises, 1 January 2027 for small enterprises, and 1 April 2027 for micro enterprises. Additionally, manufacturers and importers are permitted to clear declared pre-implementation stock for up to six months from the applicable enforcement date, subject to formal declaration to BIS. This phased timeline provides a structured compliance window while ensuring timely market regulation.
Next Steps for Stakeholders
Stakeholders should immediately assess product applicability, initiate BIS certification processes, conduct necessary product testing, and prepare manufacturing facilities for inspection. Supply chains should be aligned to ensure only certified products are circulated in the market before enforcement deadlines. Early planning is critical to avoid disruptions and ensure smooth regulatory transition.
Legal Provisions, Enforcement & Penalties
Certification and enforcement fall under the Bureau of Indian Standards (BIS), operating under Sections 16, 17, and 25(3) of the BIS Act, 2016. Non-compliance may result in imprisonment of up to two years, financial penalties starting from ₹2 lakh and extending up to ten times the value of goods, along with additional penalties for continuing offences, including product seizure and prohibition of sale.
Conclusion
Compliance with IS 302 (Part 1): 2024 and BIS certification is mandatory for electric noodle makers from the notified dates. Timely certification not only ensures legal compliance but also strengthens product credibility, enhances consumer trust, and enables uninterrupted access to the Indian market.
Ready to start your certification journey?
Let us help you navigate regulatory challenges and achieve certification with ease. Leave us your details, and we’ll get back to you—or request a free consultation today.