Safety of Household, Commercial and Similar Electrical Appliances
Commercial Electric Rinsing Sinks
Strategic Recommendations for Commercial Electric Rinsing Sinks
- Start BIS Certification Process Now
Begin the process early to meet compliance deadlines and avoid bottlenecks. - Partner with Compliance Experts
ERA’s team can assist with BIS applications, testing coordination, and audit readiness. - Contact ERA Support Team
📧 cs@eraglobal.co.in | 📞 +91 9599296331 | 💬 WhatsApp
Expert assistance for end-to-end BIS compliance. - Track Notifications & Circulars
Subscribe to the ERA Newsletter for real-time updates on BIS circulars, QCO changes, and enforcement deadlines. - Ensure Marking Before Sale
All products must carry a valid ISI mark before sale, import, or distribution.

Section | Details |
---|---|
Product Name | Commercial Electric Rinsing Sinks |
Applicable Indian Standard (IS) No. | IS 302 (Part 1):2024 |
Title of Indian Standard | Household and Similar Electrical Appliances – Safety – Part 1: General Requirements |
Quality Control Order | Safety of Household, Commercial and Similar Electrical Appliances (Quality Control) Order, 2025 |
Notification & Amendments | Notified via S.O. 2232(E), dated 19 May 2025 Supersedes QCO 2024: S.O. 4098(E), dated 17 Sept 2024 |
Final Enforcement Date | Large & Medium Enterprises: 19 March 2026 Small Enterprises: 19 June 2026 Micro Enterprises: 19 September 2026 |
Objective & Scope | To ensure safety, performance, and durability of electrically powered commercial rinsing sinks through standardized BIS certification. |
Products Covered | Electrically heated rinsing sinks for commercial kitchens, catering facilities, and hospitality use (≤250V AC / ≤480V DC). |
Exemptions | - Export-only models - R&D imports up to 200 units/year - Schedule A stock clearance permitted for up to 6 months after enforcement |
Industries Impacted | Commercial Kitchen Equipment Manufacturers, Hospitality Sector, Catering Services, Institutional Food Service Providers |
Mandatory Compliance | - Must conform to IS 302 (Part 1):2024 - BIS certification under Scheme-I is mandatory - ISI mark must appear on product and packaging |
Next Steps for Stakeholders | Apply for BIS license, conduct product testing, implement ISI marking, declare Schedule A stock |
Legal Framework Provision & Enforcement | Enforced under BIS Act, 2016 by BIS with inspection and prosecution authority |
Penalties | Non-compliance may result in seizure of stock, license suspension, fines, or imprisonment up to 2 years, or both |
Conclusion | From 19 March 2026, BIS certification and ISI marking will be mandatory for all commercial electric rinsing sinks sold in India. |
References/Annexures | - QCO 2025: S.O. 2232(E) [19 May 2025] - Superseded QCO 2024: S.O. 4098(E) [17 Sept 2024] |
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Notification
Commercial Electric Rinsing Sinks are regulated under the Safety of Household, Commercial and Similar Electrical Appliances (Quality Control) Order, 2025, issued via S.O. 2232(E) on 19 May 2025 under the BIS Act, 2016. This QCO replaces the earlier order dated 17 September 2024.
Overview
These sinks are essential in commercial kitchens and food service establishments for hygienic rinsing and cleaning of utensils, using electrically heated water. The regulation mandates compliance with strict electrical safety and performance requirements to ensure safe operation in high-demand environments.
Objective & Scope
To standardize the electrical safety, water heating performance, and operational reliability of commercial electric rinsing sinks in line with IS 302 (Part 1):2024, ensuring user safety and long-term functionality.
Products Covered
- Electric rinsing sinks for restaurants, hotels, and catering units
- Commercial dish-prep sinks with integrated electric heaters
- Electrically heated utility sinks for food service operations
Exemptions Provided
- Export-only products
- R&D imports (up to 200 units/year)
- Schedule A inventory clearance for 6 months post-enforcement
Industries Impacted
- Commercial kitchen equipment manufacturers
- Hospitality and catering service providers
- Institutional food service operations (schools, hospitals)
Mandatory Compliance Requirements
- BIS license under Scheme-I
- Conformance to IS 302 (Part 1):2024
- ISI mark required on product and retail packaging
Enforcement Timeline
- Large & Medium Enterprises: 19 March 2026
- Small Enterprises: 19 June 2026
- Micro Enterprises: 19 September 2026
Next Steps for Stakeholders
- Apply for BIS certification early
- Conduct testing in BIS-approved laboratories
- Implement ISI marking on all units before sale
- Declare Schedule A stock for clearance
Legal Provisions, Enforcement & Penalties
The BIS will enforce the regulation under the BIS Act, 2016.
Penalties for non-compliance include:
- Seizure of unmarked/non-compliant stock
- Suspension or cancellation of the license
- Fines and/or imprisonment up to 2 years, or both
Conclusion
From 19 March 2026, all commercial electric rinsing sinks sold, imported, or distributed in India must be BIS-certified under IS 302 (Part 1):2024 and bear the ISI mark. Early compliance will ensure market continuity, customer safety, and legal adherence.
Ready to start your certification journey?
Let us help you navigate regulatory challenges and achieve certification with ease. Leave us your details, and we’ll get back to you—or request a free consultation today.